Wild juniper oil
Green juniper berries extracted overnight in rapeseed oil from Fläminger Genussland. Every year, our friends at Müritzfischer go foraging for wild, green juniper berries, which are altogether more elegant and subtle in taste than their dried cousins.
Will keep best in the fridge. So tasty that you’ll use it all long before it has a chance to go off.
Use in salad for a wonderful ethereal note or add to yogurt or cream cheese. Goes extremely well with fresh vegetables and basically anything growing in the area around Berlin: fresh greens and mushrooms, cherries, wild game.