2 chocolates by Kristiane Kegelmann – pars chocolates
For a creamy finish to your meal, you can order two handmade pars chocolates to go with it. A treasure that combines pleasure, craftsmanship and the art of design.
pars Chocolate Edition No.9 | Aromatic Walnut
The nutty tenderness. Soft aromatic cream combined with walnuts from Vivian Böllersen and soft chocolate from Holger In’t Veld.
Best before 14 days. Store in a cool, dry place 12 – 17°C.